RAMA, E.; ABDIJA, X.; RUSHITI, A. THE IMPACT OF NUTRITION ON STUDENT PERFORMANCE AND HEALTH: WHY THE MEDITERRANEAN DIET?. International Journal of Biomedicine & Life Sciences (IJBLS), [S. l.], v. 6, n. 1, p. 1–9, 2021. Disponível em: http://ijbls.ielas.org/index.php/ijbls/article/view/6. Acesso em: 18 may. 2024.